What makes a food halal or haram?

Explore the intricate details of Islamic dietary laws, deciphering the principles behind what makes food halal or haram, along with practical tips to verify halal products.

What makes a food halal or haram?

While some Muslims practice avoiding pork, pork land, and alcohol and believe that to be enough to be considered halal, others believe that meat must be Islamically slaughtered and labels must be checked for haram ingredients. Halal food must be free of ingredients derived from haram sources.

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Does halal mean no pig?

In Abrahamic religions, eating pig flesh is clearly forbidden by Jewish (kashrut), Islamic (halal) and Adventist (kosher animals) dietary laws.

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Why can’t Muslims eat halal?

While pork is the only meat that categorically may not be consumed by Muslims (the Quran forbids it, Surah 2:173 and 16:115) other foods not in a state of purity are also considered haram. The criteria for non-pork items include their source, the cause of the animal’s death and how it was processed.

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How do you check if a product is halal or haram?

To check if a product is halal, you can look for halal certification labels on the packaging, consult a trusted source or local religious authority, or use a halal scanner app that helps you verify the product’s ingredients and compliance with Islamic dietary laws.

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Is Doritos is halal?

None of our Doritos® are Halal certified products. To better understand the ingredients and nutritionals of Doritos®, please reference the ingredients on the back of our Doritos® bags. We recommend visiting PepsiCo Product facts to check out ingredient labels if you do not have the product in front of you.

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How do I know if something is halal?

Many halal foods are labeled with the word “halal” somewhere on the package. The Islamic Food and Nutrition Council of America answers several questions about halal, including the halal certification and sources of halal. In addition, several states in the US mandate their own labeling of halal.

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